Phone: 850-748-9001 Admission: Free Fourth annual series of cooking symposiums to preserve the art and tradition of fine Southern cooking one recipe at a time. The Fish House and Atlas chefs will teach classes, demonstrate traditional Southern cooking methods and suggest ways to modernize each recipe without losing its Southern roots. Classes are limited to first come, first served. Proposed schedule as follows: Nov. 10, 2009 - "To Grandmother's House We Go" How to cook Thanksgiving sides the way your grandmother did. Dec. 08, 2009 - "What Do You Mean They're On Their Way Over Here Now?" Quick holiday party punches and easy appetizers. Jan. 12, 2010 - "Putting On Your Game Face" Tailgating favorites. Feb. 09, 2010 - "Give Me Some Sugar" How to cook something sweet for your sweetheart this Valentine's Day.